Blue Cheese Stuffed Fresh Apricots
From chefmeow 17 years ago
- 5 minutes to make
- Serves 16
This is a great appetizer but also a great item to put out at baby and wedding showers. The blend of apricots, honey and blue cheese is awesome. Can't go wrong with this one. Yummy
Ingredients
- 1-1/2 cups blue cheese softened shopping list
- 12 slices French bread lightly toasted shopping list
- 12 fresh apricots shopping list
- 1 tablespoon fragrant honey shopping list
How to make it
- Split apricots open.
- Remove seeds and stuff with blue cheese.
- Spread some blue cheese on each piece of toasted bread.
- Lay an apricot on top of bread and drizzle with honey.
- Place in 300 degree oven for 5 minutes.
- Serve warm.
People Who Like This Dish 6
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