Blue Cheese Stuffed Fresh ApricotsFrom chefmeow 10 years ago
How to make it
- Split apricots open.
- Remove seeds and stuff with blue cheese.
- Spread some blue cheese on each piece of toasted bread.
- Lay an apricot on top of bread and drizzle with honey.
- Place in 300 degree oven for 5 minutes.
- Serve warm.
The Cookchefmeow Garland, TX
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