Spicy Sausage Vietnamese MeatballsFrom chefmeow 10 years ago
How to make it
- Preheat oven to 300.
- Combine all ingredients in a large mixing bowl and mix well.
- Wet hands and roll the meat mixture into one-inch balls then place on square baking dish.
- Bake uncovered for 30 minutes.
- Garnish with fresh coriander and serve warm with extra soy or fish sauce for dipping.
The Cookchefmeow Garland, TX
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