Recipe

The Lady And Sons Peach Cobbler Recipe

	Starfire / All my dishes 2 years, 2 months ago Cobblers are a fast and easy dessert for anyone, you can use apples or cherries too. Prep:5m Cook:60m Servings:810	Starfire
	peaches

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dottiet

Ingredients

The Lady And Sons Peach Cobbler

1/2 cup (1 stick) butter

3/4 cup sugar

3/4 cup self-rising flour

1 cu pmilk

1 can sliced peaches in heavy syrup -- (28-ounce) un-drained (use

Fresh peaches if available;

Cinnamon -- for sprinkling, optional

Vanilla ice cream or fresh whipped cream -- for serving

*If they are available, by all means use fresh peaches. In a saucepan, mix 2 cups

Fresh peach slices with one cup sugar and one cup water.

Cook's Note: The most important part of this dish is not stirring the mixture.

Directions

Preheat oven to 350 degrees F. Put butter in a 13 by 9 by 2-inch baking dish and

Place in the oven to melt. Stir sugar and flour together and mix well. Slowly add

Milk and continue stirring to prevent the batter from lumping. Being careful not to

Burn yourself, remove hot baking dish containing melted butter from oven; pour batter

Directly over butter in baking dish. Do not stir. Spoon fruit on top of batter, then

Gently pour syrup on top. Do not stir. Sprinkle cinnamon on top of batter, if using.

The most important part of this dish is not stirring the mixture. Bake for 30 to 45

Minutes or until golden brown. Your batter will rise above your fruit, producing the

Most wonderful of crusts. Serve warm with vanilla ice cream or fresh whipped cream.

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Comments

dottiet 1 year, 5 months ago said:
When they come in, we have oddles of peaches. What a great recipe to put them to use. Thanks for post. Cheers! DottieT

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