Recipe

Flat Chicken Enchiladas Recipe


Flat Chicken Enchiladas Recipe
Add Step-by-Step Photos 		Cb / All my dishes
2 years, 9 months ago
This dish combines the flavors of Salsa Verdre with the filling aspect of Mexican Lasagna
Prep:15m Cook:25m Servings:4

Cb

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Ingredients
  • 3 cooked and shredded Chicken Breasts
  • 8 tortillas
  • 1 Bag Mozzerella Cheese
  • 1 Jar Salsa Verde
  • Toppings: Sour Cream, Jalapenos

Directions
  1. Preheat oven to 400
  2. In a greased 9x13 pan add a thin layer of salsa, then add two and half tortillas, then cheese, then Chicken, then another two and a half tortillas. Repeat till you are three fourths from top, end with Tortilla layer, pour over remaining salsa and sprinkle with remaining cheese.
  3. Bake for 25 minutes or until heated through.
  4. To Serve top with Sour Cream

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Comments

grammawalt 1 year, 3 months ago said:
Sounds great...going to try it!!

lori4flavor 10 months, 1 week ago said:
Sounds and looks wonderful! And so easy! Thanks for sharing :) ^5

starcooks 10 months, 1 week ago said:
This is my kind of easy, spicy, cheesy goodness

pacman629 7 months ago said:
Oh yeah, I like it, sounds so good I'm a gonna go an make it mmmmmmmmmmm


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