Recipe

Lima Beans Recipe


Lima Beans Recipe
Addicting flavor that's great served over rice.

Jemison

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Ingredients
  • 1 lb baby Lina's
  • 1 large onion, chopped
  • 3/4 t basil
  • salt to taste
  • 1 T olive oil
  • 2 cloves garlic, pressed
  • 3/4 t thyme
  • 1/2 t dry mustard
  • pepper to taste

Directions
  1. Pick beans to discard bad beans, rocks, etc.
  2. Put beans in a strainer and wash.
  3. Pour beans in a large pot and cover with water at least 2-3 inches above the beans.
  4. Cover pot and bring it to a boil; turn it off and let sit for 1 hour.
  5. Add onion, garlic, oil and spices; cover.
  6. Bring pot to a boil; lower heat and simmer until well done and juice thickens or add water if necessary.
  7. Adjust seasoning to taste.
  8. Serve with rice.

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Comments


I love baby lima beans! I am bookmarking this recipe! Thanks for sharing.


This looks great! thanks!


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