Tiny Ham Stuffed Tomatoes
From chefmeow 17 years agoIngredients
- 1 pint cherry tomatoes shopping list
- 2 cans deviled ham shopping list
- 3 tablespoons sour cream shopping list
- 2 tablespoons horseradish shopping list
- fresh parsley for garnish shopping list
How to make it
- Thinly slice tops of cherry tomatoes then remove pulp and drain shells upside down on paper towels.
- In a small bowl combine ham, sour cream and horseradish.
- Stuff tomatoes and refrigerate.
- Garnish with parsley before serving.
The Rating
Reviewed by 2 people-
Now this takes some time, I'm sure. They sound good so I'm saving the recipe in case I want to try them. I can see putting on a movie and stuffing those little buggers one at a time! LOL
dynie in Marietta loved it
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