Recipe

Pumpkin Bread Recipe


Pumpkin Bread Recipe Jemison / All my dishes
10 months, 1 week ago
Spicey pumpkin bread that's good with breakfast, brunch, snacks, pot-lucks or any time. Pop a slice in the micro-wave for 20 seconds to enjoy it warm.
Prep:30m Cook:90m Servings:12

Jemison

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Ingredients
  • Cream:
  • 3 c sugar
  • 1 c oil
  • 4 eggs, beaten
  • Add and mix well:
  • 1 large can pumpkin or 2 regular size
  • Mix the dry ingredients together and add alternately with water:
  • 2/3 c water
  • 3 ½ c plain flour
  • 2 t baking soda
  • 2 t salt (can leave out)
  • 1 t baking powder
  • 1 t nutmeg, allspice, ginger
  • 2 t cinnamon
  • ½ t cloves

Directions
  1. Pour into 2 greased loaf pans.
  2. Bake 1/1/2 hours at 325 degrees.
  3. Test for doneness.

Not quite what you're looking for? See more Bread / Fruit Breads
Comments

henrie 10 months, 1 week ago said:
Love Pumpkin Bread, bookmarking this one to try this fall. Thanks for posting.

pipit13 8 months, 1 week ago said:
Anything to do with pumpkin, is for me. Thanks


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