Ingredients

How to make it

  • Preheat the griddle to 350 degrees Fahrenheit.
  • In one bowl, sift the flour, baking powder, soda, salt, sugar and Apple Spice Seasoning. Then blend these ingredients thoroughly.
  • In another bowl, beat the egg, then beat-in the buttermilk, the chopped apple and melted butter.
  • Add the DRY INGREDIENTS to the WET INGREDIENTS all at once, stirring until just mixed. The batter should be slightly lumpy.
  • If too thick, add more buttermilk to the batter.
  • Pour or dip the pancake batter directly onto the oiled, hot griddle and cook until bubbles form on the surface of the cakes.
  • Turn the cakes just before all the bubbles pop to cook the other side..
  • When the bottoms are browned, remove the cakes to a warmed plate where they may be buttered and stacked.

Reviews & Comments 4

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    " It was excellent "
    mystic_river1 ate it and said...
    wonderful!they exceeded my expectations! Thanks for the delicious post.
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    " It was good "
    berry ate it and said...
    Wow! one of my best book marked recipe for breakfast and brunch. Just reading this recipe I can smell your apple spice seasoning ... Thanks!
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  • sunny 16 years ago
    Looks wonderful, can never have too many pancake recipes. = )
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    " It was excellent "
    mystic_river1 ate it and said...
    Smells delicious will definite try these but I use pure maple syrup..but like flovored maple too..hmmm what to do?
    Was this review helpful? Yes Flag

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