How to make it

  • Boil raisins in water for 20 minutes. Drain and cool saving juice. Mix cookie ingredients adding water to raisin juice if needed to make 1/2 cup. Add raisins and spread very thin on greased cookie sheet. Bake 10-15 minutes at 300 degrees. Frost while still warm.

Reviews & Comments 5

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    " It was excellent "
    wildbirdy ate it and said...
    I have made these twice now, absolutely Delicious.. These are great for low blood sugars as well. These don't last long in my home. Gone same day I bake.
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    " It was excellent "
    juliecake ate it and said...
    These look great, love raisins too.
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  • grizzlybear 7 years ago
    hahahaha.I am glad you all liked them.......have a wonderful evening

    Griz
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    " It was excellent "
    cherihannah ate it and said...
    I love raisin bars & this looks great. Turn your heads I'm adding the icing. I can't resist raisin bars without any. Michelle have one with & forget all those calories for just a moment in time!!!You'll be glad you did.
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    " It was excellent "
    michelle73 ate it and said...
    Just finished making these! They are very good. To cut back on calories I didn't put the icing on it, I just sifted a little powdered sugar over the top when they were cool. Will make again!
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    " It was excellent "
    michelle73 ate it and said...
    This sounds really good. I'm always looking for things to put in the lunch boxes and this fits the bill. Thanks!
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