Recipe

No Roll Pie Crust Recipe


No Roll Pie Crust Recipe
Add Step-by-Step Photos 		Oescrazy1 / All my dishes
2 years, 3 months ago
The only pie crust I will use anymore. Its flaky and slightly sugary and oh so easy to do. One crust pie, excellent for cream pies and crumb topped baked pies.
Prep:15m Cook:12m Servings:8

Oescrazy1

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Ingredients
  • 1 1/2 cups flour
  • 1 teaspoon salt
  • 2 teaspoons sugar
  • 1/2 cup oil
  • 2 tablespoons milk

Directions
  1. Mix dry ingredients together with a fork in a pie pan.
  2. Make a well in the center and add the oil and milk.
  3. Mix with a fork til it makes a ball.
  4. Flatten and press into the pan in pie crust shape and flute the edge.
  5. Bake at 375 for 10-12 minutes until golden.

Not quite what you're looking for? See more Dessert / Crusts
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