Cherry BonBon Cookies
From coffeebean53 16 years ago
- 12 minutes to make
- Serves 46
Great cookie for the holidays. I found this on the Northwest Cherry Growers Assoc. website. I knew it was destined for the ole holiday cookie list when I baked up a batch. Some work but so worth it.
Ingredients
- 1-1/2 cups all-purpose flour shopping list
- 1/2 cup unsweetened cocoa shopping list
- 1/2 cup soft butter or margarine shopping list
- 1 cup sugar shopping list
- 1-1/2 teaspoon baking powder shopping list
- 1 large egg shopping list
- 1-1/2 teaspoons vanilla extract shopping list
- 1-1/2 teaspoons cherry flavoring (optional) shopping list
- 48 sweet fresh cherries, pitted shopping list
- 1 package (6oz.) semi-sweet chocolate chips shopping list
- 1/2 cup sweetened condensed milk shopping list
How to make it
- Combine flour and cocoa; set aside.
- With electric mixer, beat butter, sugar and baking powder until blended. Add egg, vanilla and cherry flavoring; beat until well combined. Gradually beat in flour mixture. Shape dough into 1-inch balls; place 1/2 -inch apart on ungreased baking sheet. Press down center of each ball with thumb to create a small hollow; fill each center with a cherry. In small pan over low heat, combine chocolate chips and condensed milk; heat until chocolate is melted. Spoon about 1 teaspoon chocolate mixture over each cherry, spreading to cover cherry.
- Heat oven to 350ºF.
- Bake 10 to 12 minutes or until done. Remove to wire racks and cool.
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