How to make it

  • Preheat oven to 375. Place haddock fillets in a 13 x 9 inch baking dish. Mix remaining ingredients in a bowl a bowl. Pat topping onto each of the haddock fillets in baking dish. Bake 10-15 minutes, just until the fish begins to flake.
  • If you want to change it up try substituting shrimp for the crab.

Reviews & Comments 3

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    " It was excellent "
    linebb956 ate it and said...
    could not get haddok except frozen... so I used flounder... Yummmmmo! Major good for such a fast and easy recipe .. People you have to try this. How about crab and shrimp? You know me... I kill for seafood... or just fish!
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  • zena824 11 years ago
    Will try this....sounds delicious..
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  • gasman 11 years ago
    this sound very good have to try
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