Recipe

Baked Halibut With Sour Cream Recipe

	Grizzlybear / All my dishes 2 years, 2 months ago the fish comes out so flakey with a wonderful flavor ...... Prep:15m Cook:30m Servings:68	Grizzlybear
	seafood

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Fans

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Ingredients

3 lbs fresh or frozen Halibut

Butter

Salt

Pepper

1/2 cup Parmesan Cheese

4 strips of Bacon

1 tsp Lemon Juice

1 cup Sour Cream

1/3 cup buttered Bread Crumbs

chopped Parsley

Directions

Rub halibut with butter, salt and pepper. Lay bacon on bottom of baking pan and place fillets of top. Make a mixture of sour cream, cheese, crumbs and lemon juice. Spread over the fish. Bake halibut at 350F until tender (20 to 30 minutes). Serve sprinkled with grated cheese and parsley.

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Comments

coffeyhouse 2 years, 2 months ago said:
Halibut is one of my fav fish, so learning to cook it another way just makes me eat more of it.
YEAH! Can't wait...

grizzlybear 2 years, 2 months ago said:
I have a few more recipes for halibut....will see if I can find them and post for ya

Good din to ya

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