How to make it

  • Trim crust from bread. Flatten bread w/rolling pin. Mix cream cheese, egg yolks and 1/2 C. sugar. Spread bread w/cream cheese mixture and roll each slice of bread up like a jellyroll. Dip in melted butter and roll in mixture of 1/2 C. sugar and cinnamon. Place on a cookie sheet and freeze. When frozen cut into thirds. Store in freezer- no need to thaw before baking. Bake at ~350 for 10 minutes. Yields: 72 mini blinies.

Reviews & Comments 4

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  • kitchen_fantasy 6 years ago
    its cinnamon roll make easy, yumm
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  • organicmama 6 years ago
    I have to bookmark these!
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  • dee007 6 years ago
    These sound good. My grandchildren will love these.. Thanks for sharing.

    Hugs, Dee from KY
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  • krumkake 6 years ago
    Yikes - I KNOW my family is going to devour these little jewels...and how easy. I love things I can freeze and keep handy for whenever the mood strikes - thanks saav!
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