Recipe

Hara Masala Chicken Recipe

	Ambus / All my dishes 2 years, 1 month ago "Green Spice Chicken".Serve hot with rice or naan. Prep:25m Cook:50m Servings:68	Ambus
	hara masala chicken green spice onion yougurt coriander chillies

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Ingredients

2 medium onions,thinly sliced

200g yogurt

a bunch of fresh coriander/100 g coriander leaves

100g fat green mild chillies (about 6 large ones)

1 tsp cumin seeds

4-5 cloves

6-8 whole black pepper

2 large cardamom

1 tsp ginger garlic paste

500-750 g chicken pieces

salt

1/4 cup oil

1 tbsp julienne's ginger

Directions

Heat the oil in a pan over medium heat.

Add the sliced onions and fry till golden brown.

Remove onion from the oil and put in blender or food processor.

Cut off the stalk ends of the chillies, chop them into rough pieces and put them in blender.

Pick the leaves off the coriander and drop them into the blender.

Add yogurt and blend to a puree.

Add the chicken to the oil. Increase the heat to between medium and high and fry the chicken for 5 minutes.

Add ginger and garlic paste,cumin seeds,cloves,black pepper and cardamom .

Stir in yogurt mixture,garlic and salt.Add 1/2 cup water and cook until chicken is done.

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Comments

berry 2 years, 1 month ago said:
Ambus... thank you for sending this recipe to me.. I didn't know this one, quick and easy to prepare... saved on my cooking book! See you later.

vindee 2 years, 1 month ago said:
Lovely recipe this!! Have tried it a couple of times, am unsure if its the same one though. will def try this one...thanks