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Sour Cream Waffles Recipe


Sour Cream Waffles Recipe
these will melt in your mouth

Grizzlybear

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Ingredients
  • 1 cup all-purpose flour, sifted 5 times
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 1/2 teaspoon sugar
  • 1 teaspoon baking soda
  • 3 eggs, sparated
  • 2 cups sour cream
  • 3 tablespoons butter, melted

Directions
  1. Spray waffle iron with vegetable cooking spray and heat on high.
  2. Sift flour, baking powder, slat, sugar and baking soda together.
  3. In a medium bowl, beat egg yolks thoroughly and add sour cream and melted butter. Stir yolk mixture into dry ingredients as quickly as possible.
  4. In a medium bowl beat egg whites until stiff peaks form. Fold egg whites lightly and carefully into batter.
  5. Put about ½ to 1 cup of batter into waffle iron.
  6. Bake 2 1/2 to 3 minutes (depends on waffle iron). Serve garnished as desired.

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Comments


Oh like the sound of these, melt in your mouth is good, YUM, bookmarking this one to try, love waffles. Thanks for sharing :)


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