Recipe

Salmon And Cheese Casserole Recipe


Salmon And Cheese Casserole Recipe
This is an easy salmon recipe. It is quick a quick way to fix salmon.

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Ingredients
  • 1 C. milk-scalded
  • 2 C. soft bread crumbs
  • 1 lb. red salmon (2 cups) flaked plus salmon juice
  • 2 eggs well beaten
  • 3 T. butter
  • 2-3 T. chopped onion
  • 1 C. American or cheddar cheese

Directions
  1. Melt butter in scaled milk, add to bread crumbs, let stand two or three minutes or longer, add cheese, salmon/flaked and juice, onion and eggs. Mix lightly until blended. Bake in a well greased 8" dish at ~350 for 45-55 minutes. Bake uncovered.

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Comments


This sounds like it would make good salmon patties as well. Thanks!


Sounds great, will bookmark this one too. You have some great sounding recipes. Thanks for posting.


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