Ingredients
- 1 2/3 cup brown sugar, firmly packed shopping list
- 2/3 cup evaporated milk shopping list
- 2 cups mini marshmallows shopping list
- 1 1/2 cups butterscotch chips shopping list
- 1 cup toasted pecans, chopped shopping list
- 1 tsp. vanilla shopping list
How to make it
- Combine sugar and milk in saucepan.
- Heat to boiling. Boil 5 minutes stirring constantly.
- Mixture will appear curdled.
- Remove from heat and add marshmallows, chips, nuts and vanilla.
- Stir until marshmallows and chips melt.
- Pour into buttered 9x9 pan.
- Chill and cut into squares.
The Rating
Reviewed by 3 people-
Great fudge and very easy, my family loved this one!
lorialehmann
in Detroit Lakes loved it
-
Awesome made it and loved it!!! everyone that tried it said it was delicous. Had a great texture to!!! thanks
amberlyn_loves
in Co Springs loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was good "
" It was excellent "