Recipe

Boneless Beef Country Style Ribs Recipe

	Lrpoulson / All my dishes 2 years, 2 months ago Beef Boneless Country Style Ribs with Carrots, Potatoes, Onions and Celery Prep:20m Cook:360m Servings:4	Lrpoulson
	easy

Does this look good? Yeah! / Nope

Recent Gawkers

antwon

jcpittsy

cindra

bigleo

wader

petunia9

wick8614

mckinna

trishamo

ladybugg

headchef

lionesst

Ingredients

4 pounds beef boneless country style ribs

1 large onion, chopped

2 cups beef broth

3 tablespoons Worcestershire sauce

2 teaspoons Paprika

Salt and Pepper to taste

4 large Potatoes, peeled and halved

2 cup Carrots in 1 inch pieces or baby carrots

1 cup Celery cut into 1/2 inch peices

1/2 cup raw Barley

Directions

Brown ribs in a little oil

add beef broth, onions, paprika worcestershire sauce and seasoning, place all in a slow cooker on high for one hour, reduce heat to med and cook for two more hours.

add potatoes, carrots, celery and barley, and cook another 2 to 3 hours or until the veggies are tender.

about 1/2 hour before serving, I added some corn starch mixed with water to thicken the sauce.

Not quite what you're looking for? See more Main Dish / Beans

Or see more just like this

Comments

mystic_river1 2 years, 2 months ago said:
Yummy that sounds so good...will try very soon. Bookmarked

star19080 1 year, 8 months ago said:
Thank you soo much for this recipe. i always buy meet on sale. and some times of no clue what to do with them. i was just goin to throw my in the oven with bbq sauce. this is way better!!!

petunia97 3 months, 3 weeks ago said:
I'm printing this one. Can't wait to try it..

Add a Comment