How to make it

  • Brown hamburger, onion, pepper, Italian seasoning and salt together then drain of excess fat.
  • Mix egg whites and milk.
  • Dip eggplant slices in egg mixture then roll in bread crumbs.
  • Place on cookie sheet and brown under broiler on both sides.
  • Layer eggplant, cheese and meat mixture in casserole dish.
  • Repeat layers.
  • Pour tomato sauce over all in casserole dish.
  • Bake at 325 for 1 hour.

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