Recipe

Linnas Loaded Egg Salad Recipe

	Lilllinna / All my dishes 10 months ago Yummo Prep:20m Cook:15m Servings:2	Lilllinna
	creamyeggs

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Fans

sizzlingra

Ingredients

3-4 large Eggs

1 tsp Sweet Relish

1/4 Cup diced Red Onion

1/4 Cup chopped Green Bell Pepper

1/2 Cup chopped Tomato

1 1/2-2 Tbs Mayonnaise

1-2 tsp Yellow Mustard

1 dash od Salt and Pepper

Directions

First of all in a small sauce pan filled halfway with water put your eggs on to boil med-high to high heat.Set your timer for 15 minutes.While eggs are cooking,thinly slice your onion and dice it,now onto your bell pepper and tomato,You can chop these any size ya like.Put your ingredients in a small-medium bowl adding salt,pepper,mayonnaise,mustard,and relish.

Mix until all is mixed well and coated.Set aside.

When eggs are done boiling place under cold running water until cooled.On countertop,cutting board or edge of sink (however you crack an egg)tap your egg litely and repeatily while rotating it at the sametime.Do this until the egg shell is seriously cracked up(lol)I find that peeling the egg shell off under running tap water makes it easier.Using an egg slicer,slice your eggs and mix them into the other ingredients.All done :) You can let it chill in the frig for a bit or serve it right away.I usually put my egg salad between two pieces of toast.I use the same ingredients including the eggs but minus the mustard for my Tuna Salad(seriously yummo's)

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Comments

sunny 10 months ago said:
Looks great - I make egg salad regularly and was starting to get bored with it, I'll try your version next time. = )

sizzlingranny 10 months ago said:
SOUNDS GREAT BABYGIRL, YOU COULD POST YOUR REALLY GREAT POTATO SALAD TOO!!!!!BOTH ARE BIG YUMMIES

henrie 10 months ago said:
Sounds great, bookmarking your recipe to make later this week. Now I'm waiting to see your great Potato Salad recipe mentioned above LOL, Hurry with that post. :)

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