Ingredients

How to make it

  • Use this coating mix for fish when frying.
  • Mix dry ingredients together and put in a shallow dish.
  • As each piece of fish is to be fried; rinse in cold water and shake off any excess then roll in the coating mix. Finally slide the fish to the hot oil.
  • Always bring your oil to the proper temperature prior to adding your pieces and don't overload the pan or fryer. Fry the seafood in batches if necessary.
  • Pan or deep fry in peanut oil at 350°F, until golden brown.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes