Ingredients

How to make it

  • Preheat oven to 375 degrees F and arrange the baking cups in a muffin pan.
  • Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture. In a large bowl, combine the flour, butter, eggs, baking soda, the remaining 2 bananas, sugar, and vanilla extract. Beat the ingredients with an electric mixer for 3 minutes or until all ingredients are mixed together. Fold in the chopped walnuts and the mashed bananas with a rubber spatula. Spoon the batter into each of the baking cup and fill about halfway.
  • Bake for 18-20 minutes or until the muffins turn brown. Makes 18 regular muffins.

Reviews & Comments 2

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  • carmenperez 4 years ago
    cant resist im making this tonight have all the ing ty much
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  • pamelanava 5 years ago
    I love banana nut bread/muffins!! Yum. Thanks!
    Was this review helpful? Yes Flag

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