Recipe

Banana Nut Muffins Recipe

Add Step-by-Step Photos	Bylow919 / All my dishes 2 years, 1 month ago Banana Nut Muffins Prep:20m Cook:20m Servings:18	Bylow919
	muffins bananas

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Ingredients

2 cups all-purpose flour

1 1/2 teaspoons baking soda

1/2 teaspoon salt

4 overripe bananas

1 cup sugar

3/4 cup (1 1/2 sticks) unsalted butter (melted)

2 eggs

1 teaspoon pure vanilla extract

1/2 cup chopped walnuts

Directions

Preheat oven to 375 degrees F and arrange the baking cups in a muffin pan.

Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture. In a large bowl, combine the flour, butter, eggs, baking soda, the remaining 2 bananas, sugar, and vanilla extract. Beat the ingredients with an electric mixer for 3 minutes or until all ingredients are mixed together. Fold in the chopped walnuts and the mashed bananas with a rubber spatula. Spoon the batter into each of the baking cup and fill about halfway.

Bake for 18-20 minutes or until the muffins turn brown. Makes 18 regular muffins.

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