Herb Croutons
From peetabear 17 years ago
- 35 minutes to make
- Serves 8
Homemade Croutons..I know these are suppose to go on salad but I would snack on them.. I got this recipe from a woman who ran a bakery.
Ingredients
- 1/2 cup butter melted shopping list
- 1/2 cup oil shopping list
- mixed breads, rye, white, pumpernickle, cracked wheat, etc cubed enough to fill 1 cookie sheet shopping list
- garlic powder shopping list
- italian seasoning shopping list
How to make it
- toss bread cubes with the butter/oil mix --- I don't use the full 1 cup
- sprinkle with the garlic powder and the It. seasoning little at a time it is better to under season than to over season
- toss spread out on a cookie sheet in a single layer
- bake at 350' for 20-25 min.
- stir and continue to bake for another 10-15 mins or until nicely toasted
The Rating
Reviewed by 1 people-
It is salad season Peeta and the next time I make a salad I will prepare these Herb Croutons in advance.
I love the assortment of bread.
High 5 my friend
Michael
trigger
in loved it
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" It was excellent "