Recipe

Bistro Chicken Recipe


Bistro Chicken Recipe Gotmusicinme / All my dishes
1 year ago
Moist flavorful chicken. Chicken broth can be substituted for the wine if desired.
Prep:10m Cook:50m Servings:6

Gotmusicinm

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Ingredients
  • 6 boneless skinless chicken breast halves
  • 6 slices of muenster cheese (I have used swiss)
  • 1 can condensed cream of mushroom soup
  • 1/2 cup dry white wine
  • 2 cups herb-seasoned stuffing mix
  • 1/2 cup butter melted

Directions
  1. Preheat oven to 350°F and coat an oblong baking dish with Pam.
  2. Place the chicken in the baking dish and put a slice of cheese over
  3. each piece of chicken.
  4. Mix the soup and wine together and then pour over chicken evenly.
  5. Sprinkle the stuffing mix over top and then drizzle the melted butter
  6. ontop of that!
  7. Bake about 45-50 minutes til topping is golden and
  8. chicken is no longer pink!

Not quite what you're looking for? See more Main Dish / Chicken
Comments

pleclare 1 year ago said:
This looks great. Will try it soon


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