Recipe

Blackened Pork Chops Recipe

	Emilyolson / All my dishes 1 year, 2 months ago You won't find a more delicious, simple rub for pork. The sweet, smokiness of paprika comes together with thyme, oregano, garlic powder and other spices for fantastic flavor. I love serving with a side of herb and garlic couscous. Prep:5m Cook:10m Servings:4	Emilyolson
	pork easy delicious blackened

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Ingredients

1 tbsp paprika

2 tsp black pepper

1 1/2 tsp salt

1 tsp garlic powder

1/2 tsp oregano

1/2 tsp thyme

a pinch of cayenne pepper

1 tbsp olive oil

4 center cut pork chops

Directions

In a small bowl, combine paprika through cayenne pepper. Rub mixture on each side of pork chops. In a large saute pan, heat olive oil over medium heat. Add pork chops and cook for 4-5 minutes per side or until cooked through. Serve immediately.

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Comments

chefmeow 1 year ago said:
We loved blackened food and this one sounds really good. Will be maing tonight for dinner. Thanks for sharing.

soldiersmom82 8 months, 2 weeks ago said:
I made this for dinner last night and my family loved it. It had a wonderful flavor without being too spicy. It was also very fast and easy to prepare. Thanks for submitting this!

donman 2 months, 3 weeks ago said:
This sounds so good. I just can't wait to try it. Thanks for posting it :)

foodiejenn 3 weeks ago said:
Sounds great. I'm going to make it tomorrow night. I'll be back with reviews.

txbackyardcook 1 week, 3 days ago said:
Your recipe, Cards and Cubs game tonight, BEER and a cigar what a combo! Thanks for the recipe!

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