Tuna Roll Ups
From chefmeow 18 years agoIngredients
- 6 ounce can solid white tuna in water drained and flaked shopping list
- 1/3 cup diced celery shopping list
- 2 tablespoons salad dressing shopping list
- 1 teaspoon lemon juice shopping list
- 1/4 teaspoon dried dill shopping list
- 8 slices whole wheat bread shopping list
How to make it
- Combine tuna and diced celery in a bowl and toss gently.
- Combine salad dressing, lemon juice and dill stirring well.
- Add to tuna mixture tossing gently.
- Trim crusts from bread and flatten each slice of bread to 1/8 inch thickness using a rolling pin.
- Spread 2 tablespoons tuna mixture evenly over each slice.
- Roll up and wrap in plastic wrap.
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