Recipe

Pumpkin Pancakes Recipe

	Holly1368 / All my dishes 2 years, 9 months ago I found this recipe in my Grandmothers recipe box. My children LOVE pancakes so I try to find healthy ways of making them. The pumpkin makes them very moist and tasty. Prep:10m Cook:35m Servings:4	Holly1368
	breakfast

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Ingredients

Dry:

1 1/4 cups all purpose flour

2 tablespoons sugar

2 teaspoons baking powder

1 1/4 teaspoons cinnamon

1/2 teaspoon ground ginger

1/2 teaspoon salt

1/8 teaspoon grated nutmeg

Wet:

1 cup milk

1/3 cup pumpkin puree

3 tablespoons melted butter

1 large egg

Directions

Combine all the dry ingredients in a medium bowl and mix well with a whisk

In another medium bowl add all the wet ingredients and mix well

Whisk the wet ingredients into the dry ingredients just until combined

Don't overmix

Let stand for three minutes

Using a 1/3 cup measure pour batter onto a hot griddle or pan.

Flip when bubbles start to appear approx. 2-3 minutes

Cook 1-2 minutes longer

These pancakes sometimes need a little extra griddle time due to the pumpkin puree. I just keep my eye on them flipping as needed.

Serve with maple syrup and sliced fresh fruit

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Comments

coffeebean53 2 years, 5 months ago said:
My youngest grandson is a pumpkin fanatic. He's going to love these.

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