Oil and Vinegar Salad Dressing
From oldgringo 17 years agoIngredients
- 2 teaspoons vinegar shopping list
- 2 tablespoons oil shopping list
How to make it
- Pour the oil* over the salad greens and toss to coat them. Sprinkle on the vinegar*; add any salad additives or vegetables and serve. Season as you like.
- * Note: Use any flavorful oil or vinegar you like.
- Note: This is the first of what became thousands of Salad Dressings and when shaken together became one of the basic sauces of French Cuisine, an emulsion sauce.
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The Rating
Reviewed by 1 people-
Simply a perfect idea ! thanks for not forgetting about the basics!
anitagae in loved it
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