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Rosemaryblue / All my dishes 2 years, 2 months ago
Bring on the chips! I created this recipe from the old Velveeta/Ro-tel dip.Have made it for years.Everyone always wants the recipe for it; I always share it. Butter,flour,milk,spices add a different dimension. Hope you like it & share it.Happy Dippin... More
Prep:5m Cook:10m Servings:10
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Rosemaryblu |
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msolerebel 2 years, 2 months ago said:
I make this dip also, but only use the Velveeta cheese and Rotel Tomatoes. I also add 1 lb. fried Sausage to it.
henrie 1 year, 11 months ago said:
I also make it but the same as msolerebel, must go to the extra work and make it your way because this is a great dip and we can all use the extra arm exercises as we get older LOL
minitindel 1 year, 6 months ago said:
Yummy i like this ill be right over .........lol lol