Ingredients

How to make it

  • In large bowl, melt butter in microwave, watch it or it will blow! : )
  • When melted, remove and add flour, stirring
  • Add milk, stir, then add can of Ro-tel, stir
  • Add ground cumin, black pepper, and garlic powder, stir
  • Return to microwave again for about 1 minute, or more
  • Remove, stir, and add cheese
  • Return to microwave and cook, watching closely, and removing frequently to stir
  • Continue until cheese is melted
  • Remove from microwave when it thickens
  • Stir again, (see, I told you that you stir alot!)
  • Cheese dip is ready for "dipping" when it is creamy and smooth
  • ENJOY, ENJOY
  • NOTE: Cumin, black pepper, and garlic powder can be adjusted for individual taste

Reviews & Comments 3

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    " It was excellent "
    minitindel ate it and said...
    yummy i like this ill be right over .........lol lol
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    " It was excellent "
    henrie ate it and said...
    I also make it but the same as msolerebel, must go to the extra work and make it your way because this is a great dip and we can all use the extra arm exercises as we get older LOL
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  • msolerebel 6 years ago
    I make this dip also, but only use the Velveeta cheese and Rotel Tomatoes. I also add 1 lb. fried Sausage to it.
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