Recipe

Fish Baked A La Russse Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 2 years, 2 months ago Fish baked a la russe is really dainty. This dish will make your holiday table or buffet tasty, delicious and different. Prep:20m Cook:40m Servings:12	Mystic_rive
	holiday buffet food

Does this look good? Yeah! / Nope

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Ingredients

3/4 lb fish (pike,cod, cat-fish, perch).

3/4 lb potatoes par-boiled.

for Sour cream sauce.

3 c..sour cream add more if you need too.

3 tablespoons flour.

1 tablespoons oil.

1/3 cheese.

salt.

Directions

Grease a pan with fat, put sliced potatoes around and fish slices in the center, salt.

Mix sour cream with oil and flour thoroughly and pour over .

Sprinkle with cheese.

And bake in the oven for 30-40 mins.

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Comments

cherihannah 2 years, 2 months ago said:
I like this . Another great fish recipe for our lunch this week.I will use my organic coconut oil & founder with organic fingerling potatoes.Thank you lol Cheri-

mystic_river1 2 years, 2 months ago said:
Hey Cheri! Thanks for the ^5 one the fish dish ....Hope you enjoy!