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Ingredients

How to make it

  • Simple: Blend ingredients together, season to taste

Reviews & Comments 3

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  • softshellcrab 16 years ago
    Had this on toasted bagels with leftover roast turkey and lettuce the day after Christmas. Tasted better than the whole turkey dinner! Yummy!! Think I'll go have one right now. Thanks, Rosemaryblue.
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  • softshellcrab 16 years ago
    I can just taste this on a thick, roast beef sandwich on crusty bread. Oh, yum!
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    " It was excellent "
    mystic_river1 ate it and said...
    I guess the range of the notes depends on the fire in the belly. Great post ty
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