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Rosemaryblue / All my dishes 7 months, 1 week ago
Makes sandwiches, meats, vegetables sing WOW! It gives a surprise punch to hum-drums, and it it so easy to make. Have it made, ready, and waiting to jump on your next sandwich! You and your guests will be glad you did!!
Prep:5m Servings:8
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Rosemaryblu |
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mystic_river1 7 months, 1 week ago said:
I guess the range of the notes depends on the fire in the belly. Great post ty
softshellcrab 6 months ago said:
I can just taste this on a thick, roast beef sandwich on crusty bread. Oh, yum!
softshellcrab 5 months, 3 weeks ago said:
Had this on toasted bagels with leftover roast turkey and lettuce the day after Christmas. Tasted better than the whole turkey dinner! Yummy!! Think I'll go have one right now. Thanks, Rosemaryblue.