Recipe

Creamy Carnation Margaritas Recipe

	Mellian / All my dishes 2 years, 2 months ago Tired of the same old drinks? Try this extraordinary Margarita that will take you to the tropical place of your dreams. This mesmerizing combination of lime sherbet and evaporated milk will bring a smile to your lips and a glow to your eyes. Prep:5m Cook:5m Servings:4	Mellian
	lime creamy tequila margarita

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Ingredients

2 cups lime sherbet or sorbet

1 can (12 fl. oz.) CARNATION Evaporated Milk

1 cup ice cubes

2 tablespoons (1 shot) tequila (optional) (I added 4 shots to make four drinks. It will be too weak otherwise)

Coarse salt (optional)

Fresh lime slices

Directions

Place sherbet, evaporated milk, ice and tequila in blender; cover. Blend until smooth. If salted rims of margarita glasses are desired, dip rims into water, then salt and shake off excess. Pour margarita mixture into glasses. Garnish with lime slices.

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Mel's note: 1 shot of tequila doesn't cover that much sherbert and milk. I added four shots.

The tequila is optional as this can be a nice refreshing drink without the alcohol, too.

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