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Recipe

Cranberry Pecan Almond Love Cake Recipe

	Rosemaryblue / All my dishes 2 years, 2 months ago Years ago, served to me at a bed and breakfast in Colorado. It was served slightly warm,so delicious, so moist. I asked them for the recipe. They mailed it to me! Prep:15m Cook:40m Servings:12	Rosemaryblu
	cranberry almond pecan

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Ingredients

1/2 cup butter

1 cup sugar

2 eggs

2 cups flour

1 tsp baking powder

1 tsp baking soda

1/2 tsp salt

(1) 8 oz carton sour cream

1 tsp almond extract

(1) 16 oz can whole-berry cranberry sauce

1/2 cup chopped pecans

GLAZE

3/4 cup powdered sugar

1/2 tsp almond extract

1 Tbsp warm water

.

Directions

Preheat oven to 350 degrees

Cream butter; gradually add sugar, beating until light and fluffy.

Add eggs, one at a time, beating well after each addition

In bowl, combine flour, baking powder, baking soda and salt

Add to creamed mixture alternately with sour cream, beating well after each addition.

Stir in almond extract.

Spread half of the mixture in greased, floured bundt pan

Spoon half of the cranberry sauce on batter

Spread evenly, add remainder of creamed mixture over cranberry sauce

Sprinkle with pecans

Bake at 350 degrees for 40-45 minutes or until done

Cool slightly and drizzle with glaze

GLAZE

Mix powdered sugar, almond extract, and water until smooth

I HAVE SERVED THIS AT BREAKFAST, BRUNCH, AND AS A DESSERT

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Comments

chefmeow 2 years, 2 months ago said:
This sounds fabulous. A must try. Thanks for the post.

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