Recipe

Turnip And Potato Cream Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 2 years, 2 months ago This dish is a very good accompaniment to any roast. I also make it with rutabaga and it is hard for me to choose which to make because they are both tangy and delicious. Prep:15m Cook:15m Servings:4	Mystic_rive
	creamy

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Ingredients

1 lb turnip, peeled and diced

1 medium potato, peeled and diced

3 tbsp. cream

Salt and black pepper

1 tbsp. freshly chopped parsley

Directions

Put the diced turnip and potato in a pot of boiling water with enough water to cover them.

Simmer until tender for about 15 minutes.

Drain off the water.

Mash the potatoes and turnip.

Stir in the cream.

Season to taste with salt and black pepper and sprinkle with the parsley.

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Comments

krumkake 2 years, 2 months ago said:
We love turnips and rutabagas, so I will have to try this both ways...fantastci...thanks!

julesong 2 years, 2 months ago said:
Taters and Neeps! :) I've made various versions of this over the years - delicious!

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