Recipe

Rosemary Parmesan Butter Recipe

	Thepiggs / All my dishes 2 years, 8 months ago Original recipe found at Horizon Organic with changes by me. Prep:40m Servings:8	Thepiggs
	dairy butter parmesan lemon rosemary buttery spread herbed cheesy easy quick

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Ingredients

½ cup salted butter, room temperature

1 tsp minced fresh rosemary

¼ tsp freshly ground black pepper

¼ tsp freshly ground lemon zest

¼ shredded Parmesan

Directions

Combine all ingredients and blend well.

Allow to stand for at least 3o minutes before using , to allow the flavors to develop.

Store in the refrigerator for up to one week

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Comments

coffeebean53 2 years, 5 months ago said:
I love the flavors in this. Bookmarked to try for sure.

jenniferbyrdez 2 years, 1 month ago said:
Lovely. But why salted butter?

notyourmomma 1 year, 7 months ago said:
I love this, I can see it on a great piece of grilled mahi mahi. YUM. Heck, admit it, I'd put this on veggies too.

overhome 1 year, 5 months ago said:
Super duty

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