Recipe

Lourdes Lemon Cinnamon Rice Pudding Recipe


Lourdes Lemon Cinnamon Rice Pudding Recipe
A co-worker brought this pudding in for a pot luck and I ate almost the whole bowl. LOL! If you love Rice Pudding, this is the best!

Mellian

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Ingredients
  • 1/2 C Valencia Rice
  • 4/5th C water
  • pinch salt
  • piece of lemon rind
  • 1 cinnamon stick
  • 1 can Sweetened condensed milk
  • 1 can evaporated milk
  • 1 can coconut milk
  • 1 tsp vanilla extract

Directions
  1. Boil water, place rice in boiling water. Bring to med/low setting, add lemon, cinnamon, salt and continue stirring. Add more water if necessary. You will end up with sticky, soupy rice (not runny). Add the three cans of milk and bring to a boil, then lower heat to med/low and add vanilla extract. Continue to stir until it becomes creamy.
  2. Source: Lourdes Reeves

Not quite what you're looking for? See more Dessert / Puddings And Mousses
Comments


This looks incredible!! I love rice pudding and can't wait to make this.


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