Recipe

Bean Sandwiches Recipe

Add Step-by-Step Photos	Craftyazgirl / All my dishes 2 years, 1 month ago This may sound strange but its really good,also great way to use up leftover beans. Prep:10m Cook:5m Servings:4	Craftyazgir
	easy different flavorful

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odessiatop

Ingredients

3 cups warm, cooked dried navy beans (1 cup dried beans will make about 3 cups cooked ).

1/2 cup chopped green onions, with tops

1/2 cup chopped parsley

1 tablespoon dried mint leaves, crushed or chopped fresh mint leaves to taste

1/4 cup each olive oil or other salad oil and lemon juice

Salt and black pepper

4 large pita breads, white or whole wheat

Boston or Bibb lettuce

2 medium tomatoes, cut in chuncks

1/4 lb. Feta or Muenster cheese, cut in chunks

Pitted ripe olives, optional

Directions

Put warm beans in medium bowl. Toss wit onions, parsley, mint, oil and lemon juice. Cover and chill. (about 1 hour or longer).

When ready to make sandwiches, spilt pocket breads and ine with lettuce leaves.

Divide bean mixture among pockets. Top each with tomato and cheese chunks.

Garnish with olives, if used. Serve at once.

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Comments

cabincrazyone 1 year, 9 months ago said:
I know that bean sandwiches are good. Yours sounds even gooder! lol
During the great depression (my parents were young adults) beans were eaten a LOT. Lots of varying casseroles, etc. Anyway, bean sandwiches were not at all uncommon because they are very yummy.
Thanks for the post.

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