Ingredients

How to make it

  • Put warm beans in medium bowl. Toss wit onions, parsley, mint, oil and lemon juice. Cover and chill. (about 1 hour or longer).
  • When ready to make sandwiches, spilt pocket breads and ine with lettuce leaves.
  • Divide bean mixture among pockets. Top each with tomato and cheese chunks.
  • Garnish with olives, if used. Serve at once.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • cabincrazyone 6 years ago
    I know that bean sandwiches are good. Yours sounds even gooder! lol
    During the great depression (my parents were young adults) beans were eaten a LOT. Lots of varying casseroles, etc. Anyway, bean sandwiches were not at all uncommon because they are very yummy.
    Thanks for the post.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes