Chocolate Passion Cake
From ahmed1 16 years ago
- 45 minutes to make
- Serves 8
Suitable with afternoon tea.Rich and moist different cake with the cream cheese filling with added carrots.
Ingredients
- Cake: shopping list
- 5 eggs shopping list
- 150 grams sugar shopping list
- 1 1/4 cup flour shopping list
- 1/3 cup cocoa powder shopping list
- 175 grams grated carrots shopping list
- 50 grams chopped walnuts shopping list
- 2 tbsp vegetable oil shopping list
- Filling: shopping list
- 350 grams cream cheese softned shopping list
- 1 cup icing(powder) sugar shopping list
- 175 grams milk or dark chocolate,melted shopping list
How to make it
- Preheat oven to 375 F,lightly grease and line the base of a 20cm deep cake pan.
- Place the eggs and sugar in a large mixing bowl set over a pan of gently simmering water and whisk till very thick.
- Remove from heat and sieve the flour and cocoa powder into the bowl and carefully fold in.
- Fold in the walnuts and carrots and oil till all combined.
- Pour in the cake pan and bake for 45 minutes till springy to the touch.Cool completely.
- Filling:
- Beat together the cheese and the sugar till combined.
- Beat in the melted chocolate.Split the cake in half,spread half of the filling on it,top with the other cake half and cover with the remainder of the filling swirling with a knife or a teaspoon to make a decorative look.Chill
The Rating
Reviewed by 4 people-
mmmm.. Iam going to love this.
mystic_river1
in Bradenton loved it
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Finally made ths and the magicians here made it disappear. wonderful!
mystic_river1
in Bradenton loved it
-
Finally made ths and the magicians here made it disappear. wonderful!
mystic_river1
in Bradenton loved it
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