Recipe

Grilled Cajun Chicken Sandwiches Recipe


Grilled Cajun Chicken Sandwiches Recipe
I got this recipe from my BHG site and we just loved it. Give it a try and see what you think.

Susana

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Ingredients
  • 4 skinless, boneless chicken breast halves
  • olive oil
  • 1 tspn Cajun Seasoning (I use Tony’s)
  • (4-oz) Monterey Jack Cheese with peppers
  • 4-tbspn may with 5 dashes of hot sauce mixed in
  • (I use Louisiana Hot Sauce)
  • Roasted red bell pepper strips
  • Lettuce Leaves
  • Kaiser rolls
  • (They make it so nice - don’t substitute here unless you just absolutely hate Kaiser rolls)

Directions
  1. Place chicken breast between two pieces of wax paper and pound down with an iron skillet until the breast are less than 1/2-in thick. Grill or broil.
  2. (I use my cast iron two burner stove top grill with great results.) Brush with olive oil and sprinkle with Cajun Seasoning.
  3. Spread buns with mayo mixture, and top with roasted red bell pepper strips, lettuce, chicken and enjoy.
  4. Susana (-Suz)

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Comments


Great recipe!


Yeah love this recipe yum thanks


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Alterations


Chop the chicken into slivers after beating it, then fry it up like a cheesesteak with the peppers and seasonings and cheese, then serve it on a sub roll with the rest of the ingredients and a couple tomato slices :)


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