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How to make it

  • Melt margarine in large non-stick skillet
  • Add veggies and olives
  • While veggies are sauteing, whip eggs with milk in blender or bullet
  • When onion is translucent, pour eggs into pan and scramble
  • When eggs are almost done add cheese
  • Top each serving with chopped tomato
  • Garnish with sour cream and salsa

Reviews & Comments 2

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  • modmom50 10 years ago
    The possibilities for this basic dish are endless. I love this type of dish where you can add or substract as you like depending on what you got and what your taste buds are craving at the time. Great post.
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  • jeanbob75 10 years ago
    Sounds wonderful. Quick and easy just like I like my recipes! Thanks for the post!
    Was this review helpful? Yes Flag

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