Banana Bread
From alaskanmom 16 years ago
- 45 minutes to make
- Serves 4
This recipe has been used over and over. It's the family's favorite and one I give as gifts often. I will omit the nuts when giving to a friend who has an allergy to nuts.
Ingredients
- 1 Cup white sugar shopping list
- 1/2 Cup butter, softened shopping list
- 3 Tbsp. water shopping list
- 2 eggs shopping list
- 4 small bananas shopping list
- 1 tsp. baking soda shopping list
- 2 tsp. baking powder shopping list
- 3/4 tsp. salt shopping list
- 2 Cups flour shopping list
- 1/4 Cup walnuts, optional(or whatever nuts you prefer) shopping list
How to make it
- Preheat oven to 350 degrees
- Combine the sugar, butter, water & eggs. Mix well.
- Add bananas & mix until well combined.
- Combine the baking soda, powder, salt & flour and add to the banana mixture; beating well.
- Fold in nuts, if using.
- Pour into 4 greased small loaf or 2 large loaf pans.
- Bake 45-50 minutes or until a toothpick inserted near the center comes out clean.
- Cool on a wire rack.
- Freezes really well too.
The Rating
Reviewed by 3 people-
I made this morning and it has got to be the best I've ever made.....:)
wynnebaer
in Dunnellon loved it
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Used powdered toasted pecans for us with no teeth.
See Banana Bread for more.
pointsevenout
in Athens loved it
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