Cinnamon Bread Custard
From youtoo1955 16 years ago
- 30 minutes to make
- Serves 12
This is a terrific comfort food dessert that easily doubles as a wonderful breakfast
Ingredients
- 14 thick slices of cinnamon bread (1/2 inch or so thick) shopping list
- 6 eggs shopping list
- 3 additional egg yolks shopping list
- 1 cup sugar shopping list
- 3 cups milk shopping list
- 2 cups half and half shopping list
- 1 teaspoon vanilla shopping list
- powdered sugar shopping list
How to make it
- Preheat oven to 375 degrees
- lightly grease a 9 by 13 inch baking dish
- Arrange bread in a double layer in baking dish cutting to fit if needed
- In a large bowl combine using a whisk all the remaining ingredients except the powdered sugar
- Pour wet mixture over the bread in the baking pan
- Bake in oven for 25 to 30 minutes until a knife inserted in the center comes out clean
- dust with the powdered sugar and serve
The Rating
Reviewed by 4 people-
So creamy and tasty! Thank you for the recipe!
shirleyoma
in Cove loved it
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Sounds good and makes more than one peice.
momo_55grandma
in Mountianview loved it
Reviews & Comments 3
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Your Comments
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