Recipe

Boston Baked Beans Recipe


Boston Baked Beans Recipe
Add Step-by-Step Photos 		Kdbradley / All my dishes
2 years, 1 month ago
Prep:150m Cook:180m Servings:8

Kdbradley

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Ingredients
  • 1 pound Navy Beans
  • 2 quarts Water
  • 1 tablespoon Oil
  • 1 medium Onion ; chopped
  • 1/2 pound Bacon ; diced
  • 1/4 cup Brown Sugar
  • 1/3 cup Molasses
  • 1 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1 tablespoon Mustard

Directions
  1. Rinse beans.
  2. In a large pot combine beans and 2 quarts of water.
  3. Bring to a boil; boil for 2 minutes.
  4. Remove from heat. Cover and let stand for 1 hour.
  5. Drain and rinse beans. Return beans to pot.
  6. Stir in 8 cups fresh water. Bring to a boil; reduce heat. Cover and simmer for 1 to 1 1/2 hours or till tender, stirring occasionally.
  7. Drain beans reserving liquid.
  8. In a 21/2 quart casserole combine the beans, bacon, and onion.
  9. Stir in the molasses, mustard, salt and just enough water to cover beans.
  10. Bake, covered, in a 350°F oven about 21/2-3 hours or to desired consistency, stirring occasionally.
  11. If necessary, add additional reserved liquid..

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Comments

momo_55grandma 6 months, 1 week ago said:
Wonderful baked beans thanks bunchs


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