How to make it

  • Preheat oven to 350F.Spray 9ins springform pan with olive oil spray
  • Place parchment paper round in bottom of the pan and spray paper.
  • Grind walnuts in processor until finely ground but not powdery.Combine ground walnuts,flour and baking powder in med bowl;set aside.
  • using electric mixer,beat eggs in a large bowl until frothy(2min)Gradually add sugar,beating untillight ,thick and pale yellow (4min)Gradually add walnut-flour mixture;then add orange juice,orange peel,and olive oil,beating until just blended.Transfer batter to prepared pan,place pan on rimmed baking sheet,and bake until tester inserted into center comes out clean,about 1 hour.
  • Cool cake completely in pan on rack
  • Release pan sides.Carefully invertcake onto platter and remove
  • parchment paper.Sprinkle powdered sugar on top of the cake and serve.

Reviews & Comments 3

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    " It was excellent "
    xxfrancoxx ate it and said...
    I made this yesterday- very delicious!! I will definetely be making it again very soon!!
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    " It was excellent "
    invisiblechef ate it and said...
    YummY! I love cakes with olive oil.
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  • sunny 6 years ago
    Love cakes that do not need frosting, great post. = )
    Was this review helpful? Yes Flag

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