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How to make it

  • Simply assemble everything in a bowl or blender (if you wish). Thoroughly mix together, store in an airtight container - cool in the refrigerator for a couple of hours before serving.
  • Add some additional tomato juice if the mixture seems too thick.

Reviews & Comments 3

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  • foodspice 14 years ago
    will be making this one, need less carbs - diabetic partner does anyway, and a lot of recepies we get have to be modified as he is high and not low with carbs. thanks for another good dressing.
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    " It was excellent "
    mystic_river1 ate it and said...
    I like it!
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  • shirleyoma 16 years ago
    Yummmmm, makes me want a salad right now.. sounds good!
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