Recipe

Baileys And Macadamia Nut Pie Recipe


Baileys And Macadamia Nut Pie Recipe
This is a yummy recipe, I stumbled on and just love!

Hooch

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Ingredients
  • 5 eggs
  • 1 1/4 cup white sugar
  • 1/2 tbl salt
  • 3/4 cup butter or margarine
  • 1 cup light corn syrup
  • 3/4 cup Baileys Original Irish Cream
  • 1 1/3 cup semisweet chocolate chips
  • 2 cup macadamia nuts
  • 1 x 9 inch pie shell

Directions
  1. Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell.
  2. Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.
  3. Makes 1 - 9 inch pie

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Comments


Oh Hooch - you are killing me with this one!! What's not to love about it?!?!? I can't wait to find an excuse to make this one...thanks!


I agree with krum, this is a killer. Yummers. I am over here drooling. Pass one through the puter please. Great post. Can't wait to try.


Lol...thanks guys, it sounds like you are both food crazy like me...Hope you enjoy as much as I do, don't forget to have a glass of baileys we'll preparing the pie, for some reason it tends to taste better!


After Krum's comment, what can we say??? I am agree! thanks for the post Hooch...


Nuts and bailys...wow


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