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Ingredients

How to make it

  • Melt your chocolate chips in a glass bowl for one minute.
  • Stir well until smooth and creamy.
  • Microwave for 20 more seconds if the chips haven't melted after the first cooking time.
  • Dip just the top of your marshmallows into the dip of your choice and sprinkle with a small amount of toppings.
  • Let dry and serve! Now wasn't that easy?

Reviews & Comments 6

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  • annieamie 6 years ago
    You're welcome.
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  • annieamie 6 years ago
    You're welcome.
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    " It was excellent "
    jonmic ate it and said...
    Hey, I made these and they're good, really good. This proves that even guys can follow a recipe. And it was easy, almost too easy. Thanks, Anne.
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  • angelgal 7 years ago
    Oh cannot wait to try this!!! Will be on the lookout for the chocolate marshmallows! ;)
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  • annieamie 7 years ago
    Organicmama, I just found chocolate marshmallows a few days ago. Kraft makes them so they must be a new item. I grabbed a few bags for myself. You can use the colored marshmallows that Kraft makes, too. Maybe you can write to Kraft and they'll get them to your markets. (www.kraftfoods.com) Thank you for your comment!
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  • organicmama 7 years ago
    Sounds great! We are so out of it here, we don't have chocolate marshmallows.
    The Andes mints really got my attention, I love those things!
    Was this review helpful? Yes Flag

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