Ingredients

How to make it

  • Pan Size: 9 x 13" roasting pan
  • Preheat Oven to 350 degrees F
  • In a saucepan combine brown sugar, molasses, soy sauce, a dash or two of Tobasco sauce, minced garlic, sliced onions and the juice from the canned pineapple.
  • Heat this mixture over medium heat stirring to dissolve the sugar.
  • Keep saucepan on low heat while chicken is cooking.
  • Place chicken wings in roasting pan or large casserole dish.
  • Season chicken wings with salt and pepper.
  • Bake for 30 minutes.
  • Remove the chicken wings from the oven after thirty minutes and drain off any juices.
  • Pour sauce mixture over the chicken wings and return to oven to bake for remaining allotted time or until sauce is sticking to chicken wings slightly.
  • Gently stir chicken wings while baking with sauce to baste.
  • When chicken wings are to your desired doneness remove them from the oven.
  • Pour pineapple chunks over the top of cooked wings and allow them to heat for approximately 15 minutes in the oven before serving.
  • Note: Chicken should be cooked to an internal temperature of 180ยบ in order to ensure doneness.

Reviews & Comments 5

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  • rasputendebarry 6 years ago
    Looks good! Thanks
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    " It was excellent "
    berry ate it and said...
    Oh my... rated 5! I need to prepare it as soon as possible... thanks!
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  • lor 7 years ago
    Hahaha... Now there's an idea! During the cold winter months, we could always have a Hawaiian Luau get-together with friends and family. You know, do the dress up thingy and have the typical foods from the islands and play the yukalaylee. We'd also have the heat pumped up in the house and the energy bill would probably be through the roof :-0 Well, we can dream can't we ;-)
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  • pink 7 years ago
    Getting my Lei and Grass Skirt on...swaying to the music...Going to have a Luau in my kitchen! *smile*
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  • organicmama 7 years ago
    These sound good Lor, thanks for sharing it!
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