Recipe
Creamed Ground Beef S O S Recipe
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Julesong / All my dishes 2 years, 1 month ago
I loved it when Mom used to make this for us! I have no idea if she originally made it for Dad, who had been in the army, or if she just liked it because it tasted good and was a budget stretcher. A traditional favorite, good ol' SOS. Note: the title... More
Prep:10m Cook:20m Servings:4
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 Julesong |
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Fans
Ingredients
- 1 lb lean ground beef
- 1/4 cup chopped onions
- 1/4 cup flour
- 1 teaspoon granulated beef bouillon
- 3/4 teaspoon salt, to taste
- fresh ground black pepper, to taste
- 1/4 teaspoon garlic powder or granulated garlic
- 1/4 teaspoon onion powder or granulated onion (optional)
- cayenne powder, to taste
- 1/2 teaspoon worcestershire sauce
- 2 1/4 cups milk
Directions
- In a large skillet over medium heat, brown the ground beef and onion.
- Stir in the flour, granulated bouillon, salt, pepper, and garlic and onion powders (and cayenne, if using).
- Saute all together until flour is absorbed, about 5 minutes.
- Gradually stir in the Worcestershire sauce and milk.
- Bring it all to a simmer, stirring, and cook until thickened, about 5 to 10 minutes.
- Serve over toast, biscuits, noodles, rice, or potatoes.
- Note: when I'm needing to avoid bread or noodles, I'll sometimes make a bunch of sauteed mushrooms and eat this over them, or sometimes with tofu. Delicious!
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Average score: 4.5 / 5
No. of ratings: 4
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leroux 2 years, 1 month ago said:
I've always loved SOS. Thanks for the post!
putercop 2 years, 1 month ago said:
Yep on a shingle. This stuff is great. Brings back fond memories of extremely rare culinary adventures in that line of work.
Bill
raven4487 2 years ago said:
We always called ours hamburger gravy. SOS was creamed beef or chipped beef. We ate ours on potatoes thanks for the recipe. Love this.
joyinabasket 1 year, 12 months ago said:
OMG! This was one of my favorite dishes for breakfast as a kid! My ARMY cook dad made this frequently as he served it over toast with a fried egg on top! I can't wait to try this again! I remember corn starch and evaporated milk iin the recipe, but flour and milk will do! What a treasure to find again! Thanks!
veg 1 year, 10 months ago said:
SOS in our family was chipped beef as well, however, in my husband's family (career military) SOS was ground beef